Cooking is an art. It’s not a 9-5 office job you can pursue to have a career but something that needs real passion. Preparing recipes, quality checking of the ingredients, proper sanitary measures, and everything has to be taken care of by a chef. It’s a cool job where you can execute your basic skills with professional touch but at the same time highly responsible too.
Cooking is not the only job of a chef. Preparing delicious foods, decorating them pleasantly and attractively, accepting criticisms is a part of the job. If you want to be a Chef, you must know the proper usage of knives. Leadership skills are another major plus point that an executive chef should possess. As you may have to work long shifts, and without day-offs, you need to have physical stamina. A keen sense of smell, taste, and time management skills are required.
Excellent communication skills and creativity is another necessity. You will be responsible for giving your staff instructions to prepare food according to your customer’s needs. Understand the restaurant business thoroughly. Prepare budgets, cross-check all the accountings daily, and make sure you are doing a profitable business. It’s the case when you are running your restaurant.
ELIGIBILITY AND COURSES
After high school, you can pursue diplomas in culinary arts, hotel management or do a bachelor’s in food science. Being an excellent and expert chef always depends upon the experience and work skills you have. So work on that constantly. Also, rather than diplomas, a decent bachelor’s degree has its advantages.
Some of the courses are:-
- Associate degree in culinary arts
- Certification courses in culinary arts
- A.S and B.S in restaurant management or hotel management
- Diploma in culinary arts
- Bachelor’s in food science
In India, a chef’s average salary during his/her early career is around Rs 43,000 per month. A five-star chef earns more than $40,000 annually. It’s all based on your work experience and skills.
The hospitality sector is witnessing rapid growth like never before, and it is the right time to pursue a career in the field of culinary arts. There will be a 6% growth in the employment opportunities of chefs over the next decade.
OPPORTUNITIES AND JOB PROFILE
There are several titles a chef can decorate in the field of culinary. Some of them are listed below:-
- Head cook
- Executive chef
- Sous chef
- Private household chef
Top institute across the world that provides the best courses and programs in the culinary field are mentioned below without any particular order:-
- Culinary Institute of America
- The Institute of Culinary Education
- Kendal College, USA
- Westminster Kingsway College, UK
- BHMS, Switzerland
TOP COUNTRIES AND COMPANIES
Japan and the United States has the best and better chefs in the world. Other countries that provide high career opportunities for chefs are France, the UK, Canada, Spain, Italy, England, India, etc.
The top hotels that hire qualified chefs around the world are:-
- Taj Group of Hotels
- Ramee Group of Hotels
- Marriot International
- Grand Palace Hotel